Milk silk is the milk protein plus softener, made of milk slurry, and then through the wet spinning process and scientific treatment, spun into milk protein fiber, and further spun into a milk silk can be woven. It is fine, soft and smooth, with elegant natural luster, is the best partner of luxury fashion. Both different from cotton, hemp, silk, wool and other natural fibers, but also with polyamide, acrylic, polyester and polypropylene and other chemical fibers are not the same, so its performance between natural fibers and synthetic fibers

Milk Silk Fabrics Physical and Chemical Indicators of the test value

Dry breaking strength ≥ 2.5cn/dtex;

Dry breaking strength Coefficient of variation ≤14%;

Dry breaking elongation 16.0%～25.0%;

Dry breaking elongation coefficient of variation ≤12%;

Linear density deviation ±4.0%;

Linear density coefficient of variation ≤3.5%;

Dyeing uniformity (gray card) ≥3～4 grades;

Moisture retention 4%～6%;

Dyeing uniformity (gray card) ≥3～4 grades;

Moisture retention 4%～ 6%;

Fiber antibacterial rate ≥80%.

Morphological structure of milk fiber

Milk's fiber cross-section is flattened, dumbbell-shaped or waist-rounded, belonging to the heterogeneous fibers, and in the cross-section there are tiny micropores, these tiny micropores have a great impact on the fiber's moisture absorption and moisture permeability. We observed that the longitudinal surface of the fiber is not smooth, there are irregular grooves and island-like bumps, these grooves and bumps are formed in the spinning process, due to the surface dehydration of the fiber, the orientation of the faster formation of the fiber, and their presence is the main reason for the fiber to have a good hygroscopicity, excellent hygroscopicity and moisture release properties, and also an important effect on the luster and stiffness of the fiber. Fiber surface is not smooth and some small abrupt changes can change the absorption, reflection, refraction and scattering of light, thus affecting the gloss of the fiber, fiber surface roughness, with a soft gloss, and will not appear "aurora" phenomenon. Milk fiber has a certain degree of curl, the appearance of yellowish, soft to the touch.

Milk silk fabric washing method

Milk silk fabric is soft and comfortable, green, but also has a high strength, wearable and washable and many other advantages. But the breathability of milk silk fabric is not good. But because of its excellent texture, there are still many people like it. So how should milk silk fabric be washed?

1, first of all, the clothing is not immersed in water, and then take the hand wash special laundry detergent, apply to the stain, and then leave it for about 5 minutes. If the stain is more serious, you can use a soft-bristled toothbrush to gently brush back and forth at the stain.

2, after the laundry detergent into the water, and then the whole piece of clothing are immersed in it, and then gently rubbed with their hands, pay attention to if there is no obvious stains, pinch a few times to remove the sweat can be.

3. Afterwards, rinse the clothes thoroughly with water and put them in a ventilated place to dry. Pay attention not to wring it out by hand, but slowly squeeze out the water, and then put it in a ventilated place to dry on the opposite side, pay attention to not be exposed to the sun or drying.

Milk silk fabric advantages

Milk silk fabric is very soft, skin-friendly better than cashmere, close to the skin feel cool, soft, comfortable. Its excellent abrasion resistance, anti-pilling, coloring, toughness can be better than cashmere, because the milk protein contains amino acids in the vast majority of the skin will not exclude this fabric, as if a layer of human skin as the skin feel warm and comfortable and natural, and because it contains up to fifteen kinds of amino acids, wearing comfortable and at the same time can play a role in the maintenance of the skin. Milk silk is stable, the fabric is not easy to pilling, wearing a few years will not be deformed.