2, bleaching good beef dry water, put into the basket, in the tray bottom pad small bowl, put on the basket containing beef, put into the freezer refrigerator for 12 hours;

3, take the beef out of the refrigerator, the natural thawing, and then once more to absorb the water;

4, each catty of beef put 3 grams of baking soda, 2 grams of salt, marinate 15 minutes;

5, each catty of beef put 20 grams of raw pumpkin, pepper 2 grams, 5 grams of monosodium glutamate, 20 grams of cornstarch, 2 eggs, fishing evenly into the beef;

6, with a wave-type approach to beat the beef, the strength of the beef does not rot shall prevail, the side of the fight with water, generally a catty can add 3 to 4 two water;

7, the general situation of beating the system for 25 minutes, the beef flat. Press down with your hand, the other side of the slide can also be;

8, each catty of beef to put 100 grams of blending oil, mix well.