The first delicious court cake is "Longxusu". This kind of cake is beautiful in appearance, colorful, instant in mouth and crisp and delicious in taste. Its main raw materials are glutinous rice and sesame seeds, and ingredients such as bean paste, osmanthus sauce and peanuts are added in the production process, so it is not only nutritious, but also has a good taste.
The second delicious court cake is "Melaleuca Cake". This kind of cake is famous for its multi-layer cake skin, sweet and delicious taste and unique decorative pattern. The main raw materials are glutinous rice flour, honey and sesame seeds, which need to be pressed, folded and cut repeatedly during the production process, and the perfect effect can be presented after a long period of steaming.
The third delicious court cake is "Rose Twist Cake". This kind of cake not only tastes smooth and sweet, but also has a beautiful appearance and is very visually enjoyable to eat. Its main raw materials are glutinous rice flour, raisins, jujube paste and rose petals, and the cake surface is sprinkled with bean paste, osmanthus sauce and powdered sugar, which is fine in production and unique in flavor.
The above three kinds of court cakes are outstanding in Chinese traditional cake culture. They enrich people's tastes, and inherit the millennial tradition of Chinese civilization. They are treasures of China pastry culture and are worth tasting.