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How to Make Scrambled Eggs with Minced Meat

Ingredients

4 cloves of garlic

Minced meat

Cucumber

Carrot

Egg

Wine

Water

Oil

Soy sauce

Soya Sauce

Slightly dark soy sauce

Sweetener

Salt

Black pepper

Practice

1. Add oil to the pan, then add garlic, cucumber and carrot and stir-fry together

2. Once the aroma comes out, then add minced meat and stir-fry together, mix well

3. Add a little cooking wine, soy sauce, dark soy sauce, sugar and water and mix well, then simmer for 2 minutes with the lid on the pan

4. Add white rice and stir-fry until the rice is grainy, then add a whole egg and stir-fry until the rice is golden brown

5. Add a little black pepper and salt to taste, and remember to add a few drops of sesame oil to make the fried rice even more flavorful and delicious