Composition details

Proper amount of flour

Pumpkin right amount

Proper amount of black sesame

Proper amount of milk

Yeast amount

Proper amount of sugar

sweet taste

Steaming process

An hour takes time.

Simple difficulties

1

Slice the pumpkin and heat it in the microwave for six minutes. Then put it into a cooking machine and beat it into a paste with milk.

2

Yeast is soaked in hot milk.

three

Add yeast, stir with chopsticks to form a flocculent, add pumpkin thinly, and knead into dough by hand.

four

Put a big drop of dough in the basin and a warm towel to wake it up.

five

When the dough is ready, knead it to remove bubbles, knead it into strips and cut it into small pieces.

six

The black sesame seeds in the stuffing are added with sugar and some dried osmanthus.

seven

Roll out the skin, scoop up a proper amount of stuffing and wrap it.

eight

I steamed it in the microwave, steamed it in cold water for six minutes, and made some meat buns and Chinese cabbage stuffing.