Celery and lily fried cashews practice steps

1. celery to the old tendons, cut diagonally into short segments

2. lily broken into petals, cleaned and ready to use

3. cool oil and cool pan under the cashews, and then open a small fire and slowly fry cashews

4. a little color on the fish out of the drain

5. celery and lily, blanch for a minute in boiling water, the water drops into the A few drops of salad oil, fish out of cold water to cool

6. Leave the bottom of the oil, under the celery and lily stir fry

7. Add salt

8. Add chicken essence