Main Ingredients

Dried Barramundi

5 pcs

Cabbage

Half a catty

Supplementary Ingredients

Scallion

Amount

Red Pepper

Amount

Salt

Amount

Chicken Essence

Amount

Steps

1. Preparation, peel the dried barramundi, put into the water to soak a 5 minutes, chopped green onion, chili pepper cut.

2. Cabbage cleaned.

3. Oil is hot, put the scallion stir fry.

4. Add barangay, chili and stir fry a few times.

5. Add cabbage and stir-fry, add some moderate salt, chicken essence.

6. The work is done, simple and delicious.

Tips

Simple and practical, home cooking.