Chronic pharyngitis has gradually become a disease of high incidence in people's daily life, not only prone to the elderly, the incidence of young people also has a growing trend. Treatment of chronic pharyngitis in addition to medication can also be through some therapeutic prescriptions to regulate and treat. To recommend some of the treatment of chronic pharyngitis dietary therapy, these dietary therapies to nourish Yin moist pharyngeal, raw fluid and pharyngeal, etc. is very beneficial.
(1) Steamed Pear with Ginseng
Ginseng is cool in nature, sweet in flavor and slightly bitter. It has the effect of tonifying qi and nourishing yin, clearing heat and generating fluids. It is used for coughing, phlegm and blood, dry mouth and throat. Its main component triterpene saponin. There are anti-fatigue, anti-tumor and anti-virus effects. Pear, cool, flat, sweet taste, slightly acidic, with the efficacy of generating fluids and moistening dryness, clearing heat and resolving phlegm. It has the effect of conserving the throat. Yang Wei and pear with steamed food for lung heat cough, phlegm, sore throat and other symptoms have significant results.
(2) shellfish stewed chicken
Shellfish, slightly cold in nature, taste sweet, bitter. It has the effect of clearing heat and moistening the lungs, resolving phlegm and relieving cough.
It is used for the treatment of coughing, spitting phlegm and hemoptysis, lung carbuncle, laryngeal paralysis and other diseases. Chicken, warm in nature, sweet in flavor, has the effect of nourishing the deficiency, warming the stomach and strengthening the body. Chicken and shellfish with stewed food, can improve the body's immune function, enhance the body's anti-virus ability. Because laryngitis is mostly accompanied by low immune function and weak resistance to disease, it is necessary to improve the body's immune system.
(3) honey loquat
Loquat is cool in nature, sweet and sour in flavor. It has the effect of moisturizing the lungs, relieving cough and lowering the qi. The main treatment of lung impotence cough, vomiting blood, epistaxis, dry thirst, vomiting and so on. Honey is flat in nature, sweet in flavor, with the effect of moistening dryness, relieving pain and detoxifying. Honey loquat can strengthen the effect of suppressing cough, _ phlegm, dry lung dry cough, phlegm, vomiting and other symptoms have obvious improvement effect.
(4) Yam Stewed Spare Ribs
Yam is flat in nature and sweet in flavor. It has the function of tonifying the middle and benefiting the qi, strengthening the spleen and stomach, quenching thirst and generating fluids, and benefiting the lungs. With nourishing Yin moist dry pork chops phase stew, on the deficiency of cough, phlegm damp cough, spleen deficiency cough, etc. has a good effect. Chronic pharyngitis can be alleviated and prevented. And can also improve the body's immune function to resist viruses and enhance immunity.
(5) Folding ear root boiled pig tube bone
Folding ear root is also known as fish grass, slightly cold in nature, taste pungent. It has the effect of clearing away heat and detoxification, eliminating carbuncle and pus, and diuretic and diuretic. Pig bone has the effect of clearing heat and lowering fire, strengthening the waist and knees to make up for weakness, and strengthening the tendons and bones.
Stewed with the root of the ear, it has a significant therapeutic effect on lung carbuncle spitting pus, lung heat and coughing.
And effective for suppurative pharyngitis.
(6) Cordyceps stewed duck
Cordyceps, warm, sweet flavor. With nourishing the lungs and tonifying the kidneys, beneficial effects such as essence, the main treatment of chronic cough and asthma, hemoptysis and other diseases. Duck meat, slightly cold, taste sweet, salty. It has the effect of nourishing yin and nourishing the stomach, promoting water retention and reducing swelling.
Cordyceps braised duck and blood and qi, clearing heat to remove fire, nourish the stomach and produce fluids. For the chronic pharyngitis caused by kidney deficiency, cough and vomiting caused by pharyngitis has a good preventive effect.
(7) lotus leaf porridge
Lotus leaf, flat, bitter flavor, astringent. It has the effect of clearing heat and dampness, cooling blood to stop bleeding, and generating fluids to quench thirst. It is used for epistaxis, hemoptysis and vomiting of blood. Adding lotus leaf to the porridge can increase the flavor of fragrance, but also because it contains lotus alkaloids, which has antispasmodic effect on smooth muscle. Pharyngitis patients in the hot summer can eat more lotus leaf porridge.
(8) mung bean and lily porridge
mung bean 30g, lily 20g, 60g round-grained rice. the above three flavors were washed with water, put the pot with the right amount of water and slowly simmering cooking, cooking until the rice is rotten porridge is cooked, add the right amount of rock sugar can be eaten, 1 time a day, served for several days.
(9) figs boiled rock sugar
25g figs, rock sugar, add water to drink, once a day. There are beneficial to the vitality of the body, moisturize the lungs and phlegm effect.
(10) Lily pot banana
Lily 20g, banana 2 ~ 3 only (peeled), rock sugar, add water with pot. Once a day to eat, there are heat detoxification, moisturize the lungs and relieve cough and other effects.
(11) rock sugar stewed pear
Pear 3, rock sugar. Add water to 1 bowl, water stew for 1 hour, divided into 2 ~ 3 times served.
Pears are sweet and cold, and have the effect of clearing the heart and moistening the lungs, relieving cough and resolving phlegm.
(12) silver ear egg soup
Silver ear moderate, 2 eggs. Eggs first into egg soup, add the right amount of water and the fungus with cooking into a thin porridge, plus seasonings to eat.
This formula has the effect of nourishing the stomach, nourishing the yin and clearing the fire.
(13) radish juice
fresh radish 500g. wash, eat raw or pounded juice to drink, or boiled food and drink soup. Prevention and treatment of laryngitis.
Radish vitamin C content in general vegetables in the top, for pear, apple vitamin content of 10 times. Therefore, there is a "radish race over the pear" of the name. According to research, radish alcohol extract has antibacterial effect, clinical prevention and treatment of influenza, pharyngitis and other effective.
(14) honey radish juice
White radish, honey 20 ml. radish wash, chopped, with clean gauze juice.
Take 30ml each time, add 20ml of honey, and then add warm water, mix well and take, 3 times a day.
Applicable to dry throat or dry cough in the fall.
(15) lily banana juice
Lily 15g, banana 2, rock sugar. Add the right amount of water to fry, bananas can be eaten. A day divided into several times a day, a daily dose, served for several days.
(16) sasanqua mulberry juice
Sasanqua 12g, mulberry 15g, washed, rock sugar. Add an appropriate amount of water with boiled, drink juice to eat mulberry. One day divided into several times to take, one dose per day, served for several days.
(17) watermelon juice
Watermelon cut the juice, frequently as tea. Both can clear the heat in addition to the annoyance, but also can nourish Yin moist dry, very suitable for frequent eating.