Cucumber

One

Eggs

3

Supplementary Ingredients

Salt

Moderate

Steps

1. Peel the cucumber and slice it, and peel the shells of the eggs.

2. Put oil in the pot, break the eggs, scramble them, then pour water to simmer.

3. After the soup boils white, put the cucumber into the pot and cook together.

4. Cook until the cucumber is soft and rotten can be put into the appropriate amount of salt, mix well and you can start the pot.