Hello, the child is growing up. It is a good thing that he likes to eat. Although fried eggplant clips are fried foods, it is okay to eat less. If the child wants to eat them often, it is best to make them at home. The ingredients are fresh and the meat used is also refined and good meat. Secondly, the oil used to fry the eggplant clips is also very reliable. Today I not only teach how to make eggplant clips, but also add fried lotus root clips, eggplant boxes and lotus root clips. The methods are almost the same. Fried eggplants will absorb too much oil, and children are afraid of greasiness if they eat more. Lotus root clips are healthier, and a variety of foods can also increase children's appetite. I hope my method can help you!
Fried eggplant box
Prepare ingredients: two eggplants (choose two fresh long strips), six lotus root slices, 30g of meat filling, appropriate amount of minced green onion
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Start the operation: 1. Wash the eggplant, slice it, and cut it shallowly with a knife, so that it is cut into eggplant clips. You can also cut it into longer slices with a diagonal knife, so that the fried eggplant box will be larger.
2. Add cooking oil, a little salt, light soy sauce, and an egg to the meat filling. Add chopped green onion and mix well.
3. Use chopsticks to stuff the meat filling into the eggplant clip, and press it gently. Don’t put too much meat filling.
Fourth, sandwich the meat filling between the upper and lower lotus root slices. Set aside.
5. Mix the batter with two tablespoons of cornstarch and one egg. Use chopsticks to stir in one direction until there are no grains.
Sixth, heat the oil in the pot. There should be more oil. The oil temperature should be 40% hot. Wrap the eggplant boxes in batter and fry them. You can put four or five in one pot. Use the chopsticks for frying to gently stir them. , so that both sides of the eggplant box are heated evenly.
Fry until both sides are golden brown, take out and cool, and then you can eat.
It smells so good! tasty! Freshly fried eggplant clips, rich in meat aroma, crispy on the outside and tender on the inside, best eaten with porridge.
Although there is a lot of information saying not to eat fried food, it is not good for your health. But after all, we find that fried food is hard to resist the temptation of our taste buds, so we should pay attention to eating less and get rid of the slander.
Okay, let’s try making it. If it tastes good, remember to come to me. I like to eat and am willing to be a chef.