1, Jasmine Dabai: When it comes to jasmine tea, there is naturally Dabai jasmine tea in Fuzhou, Fujian. The superior geographical environment makes the jasmine here more fragrant. Known as the "beauty" and "tea king" in tea, it is mainly sold to Beijing, Tianjin and other places.
2. Dragon Pearl Jasmine Tea: It belongs to Sanxiang Jasmine Tea, and its shape is compact and round, also known as "Dragon Pearl". After brewing, it is fragrant and heavy, especially resistant to foaming, and it is a mid-range product of jasmine tea.
3. Longdu fragrant tea: According to the general method of baking green tea, it is made into a baked green tea blank by primary preparation, refining and blending, and then the high-quality compound petal jasmine is selected, and Longdu fragrant tea is made by the traditional method of four scents and one extraction. Longdu fragrant tea has beautiful appearance, fresh and lasting aroma and mellow and refreshing taste.
4. Hengxian Jasmine Tea: Hengxian Jasmine Tea has tight and even strips, rich aroma, lasting freshness, rich taste, tender and even leaves, early listing and resistance to brewing. Mainly sold to southwest, northwest, Beijing, Tianjin, Shandong and other places.
5. Jinhua scented tea: Jasmine tea is the most famous tea in Jinhua, Zhejiang. Made of high-quality green tea and high-quality jasmine, the flower head is round, big, full, white, smooth and fragrant. The production process includes three important links: the fragrance of flowers, the fragrance absorption of tea base, and the fragrance retention after fire.
6. Suzhou Jasmine Tea: Suzhou, a city where classical and modern meet, has a strong historical atmosphere, and the jasmine tea here is soft and delicious. Suzhou jasmine tea began in the Southern Song Dynasty and has a long history. It is a famous traditional tea in China.
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