The recipe of this dish is very simple. Just cut Pleurotus eryngii into small pieces and celery into small pieces, then stir-fry it in a pot and add seasonings such as oil consumption, cooking wine, sugar and Chili sauce. Although the method is simple, its taste is really good. Although this dish is vegetarian, it has the taste and taste of meat dishes. Friends who like to eat meat but dare not eat meat because they want to lose weight can try this dish. By the way, if you like spicy food, you can also add a little red pepper to the pot.

The second course: hand-torn cabbage

The method of this dish is also very simple. You just need to tear the cabbage into small pieces by hand, then put it in the pot and add seasonings such as soy sauce, aged vinegar, cooking wine and salt to stir fry. The time for stir-frying is also very short, about three to five minutes. When the time comes, we can serve the cabbage. When cooking this dish, everyone should pay attention to tearing cabbage by hand, and never cutting it with a knife, because a knife will affect the taste of cabbage. This dish is also very delicious. If you eat rice, you can use it to serve the meal.

Third course: hot and sour shredded potatoes.

If everyone likes potatoes, then you must like this dish very much. Cut the potato into shreds, then put it in the pot, add red pepper, old vinegar and other ingredients in the pot, and stir fry it out of the pot. Pour the shredded potatoes into the rice, then stir them evenly and eat them in one gulp. There are both rice and shredded potatoes, and the taste is absolutely excellent. Moreover, the price of potatoes is still very low. A few dollars can buy a big bag of potatoes, and one or two potatoes can fry a big dish.

The fourth course: sweet and sour pork ribs

After three vegetarian dishes, let's talk about two meat dishes. If you enjoy the meat dishes, you can try this sweet and sour sparerib. Blanch the ribs, pour the oil in the pot, then add sugar to color, and then put the ribs and other condiments in the pot and stir fry slowly. The smell of meat and rice mixed together will definitely make your appetite big.

The fifth course: braised pork.

Some people like to drink a little wine while eating. Of course, drinking depends on the appetizer. These people can consider braised pork. Braised pork is a great appetizer, and it is also a very good appetizer. You just need to blanch the pork belly, then put it in a pot and add various seasonings to stew it. Meat melts in the mouth, and it is delicious with rice. Originally, you might only eat one bowl of rice. With it, you can even eat three or four bowls!