Main ingredients: 2 sausages, 5 peppers.

Accessories: moderate amount of oil, a small amount of salt, moderate amount of garlic.

Chili pepper sausage fried practice

1, the elongated cut into slices, cut before it is best to clean, because the sausage sunshine process will be stained with dust.

2, chili peppers cut into cubes, afraid of spicy can be beforehand to remove the seeds and tendons of the pepper.

3, add oil to the pan and heat the frying pan.

4, after the oil in the pan is hot, add a little garlic, sauté the flavor.

5, will wash the good pepper into the pan and stir fry, at this time, add a little salt, because the sausage is already half-finished, so the pepper should be fried to seven minutes cooked as well.

6, chili peppers fried to seven minutes cooked, pour the sausage down, continue to stir fry.

7, moderate to give a little water cooking, you can start the pot, because the sausage itself is very salty, do not have to give any seasoning.

8, fried, plated.