Summer vacation at home to eat fried food so do too fragrant!

Fried spare ribs

Ingredients

Spare ribs, minced garlic, cooking wine, soy sauce, soy sauce, oyster sauce, salt, sugar, black pepper

Step by step

1, spare ribs clean +2 spoons of minced garlic, 1 spoons of cooking wine, 2 spoons of soy sauce, 1 spoons of soy sauce, 1 spoons of oyster sauce, 1 teaspoon of salt, 1 teaspoon of white sugar and the right amount of black pepper, marinate for 1 hour

4, fish out the fragrant ribs can be

Fried scallops

Instruments

scallops, onion and ginger, pepper 1 tablespoon, 2 tablespoons of cooking wine, salt, corn starch

Step by step

1, scallop clean, drained, cut off the fish ki, both sides of the knife.

2, put the scallops in a bowl, add green onion and ginger and all seasonings, mix well to taste for 20 minutes.

3, after the flavor of the scallops into the corn starch coated, the oil temperature of 70% heat will be scallops into the deep-fried.

4, medium heat until the surface color crispy fully cooked

Fried Lotus Root

Ingredients

White Lotus Root 1 section, 2 eggs, black pepper, corn starch 100 grams of salt, salt, pepper, paprika

Practice Steps

1, Lotus Root sliced.

2, egg + cornstarch whisk + black pepper + salt whisk into a paste.

3, lotus root slices wrapped in paste, 6 into the oil temperature in the pan frying, light yellow stereotypes out. Raise the oil temperature to fry again, golden and crispy fish out, sprinkle pepper and chili powder can be

Fried wingtips

Ingredients

Chicken wing tips 500 grams, chili powder, cumin powder

Practice Steps

1, chicken wing tips, wash, add people ginger and green onion, 1 tablespoon of light soy sauce 1 tablespoon of cooking wine 1 tablespoon of soy sauce, black pepper and a pinch of salt, marinate for more than half an hour

2, the oil temperature in the pan is 7% hot, put the chicken wing tips on low heat and slowly fry until the chicken wing tips become golden brown, remove the oil and add chili powder, cumin powder and mix well

Fried Milk

Instruments

Pure milk two packets of sugar 40 grams of corn starch 60 grams of egg, breadcrumbs

Practice Steps

1, will be pure milk, corn starch and sugar mix well until there is no particle. and sugar stir well until no particles. Open a small fire slowly simmer, simmer until the milk thick, pour the slow sagging state can be, and then loaded into the plate, put the refrigerator for 2 hours

2, refrigerated milk demolded and cut into small pieces of spare egg beaten, ready to cornstarch, breadcrumbs. Cut the milk block coated with a layer of cornstarch, a layer of egg, and then the appropriate amount of breadcrumbs!

3, the pot of boiling oil, burned to 8 into the heat, under the pot ready for the milk block! Fried slightly golden brown can be

Fried mushrooms

Ingredients

Mushrooms, two eggs, 50g starch, 50g flour, salt, paprika

Practice Steps

1, mushrooms to the root of the wash, tear a small, add the flour starch in a bowl, beat two eggs, a small spoonful of salt, add a small amount of water, mix well and standby.

2, pour people in the pot of oil, until the oil temperature burned to sixty percent of the hot mushrooms wrapped in batter under the pot of deep-fried until browned out again to raise the oil temperature and fry until golden and crispy, out of the pot withdrew on the chili noodles and pepper can be

Fried sausage

Instruments

hot dog sausages, pepper, paprika

Practice steps

1, ready to prepare five hot dog sausage, with the Ham sausage can also be Oh

2, seasoning: bowl put two spoons of chili powder, two spoons of cumin, a spoonful of white sesame seeds, a spoonful of sugar, a spoonful of salt, a small amount of hot oil poured on the top

3, ham sausage cut cut flower knife, pot of oil, the oil temperature of 60% of the heat into the ham sausage, deep-fried until the four sides of the golden brown, remove the oil, and then poured into the seasoning can be

Pepper and salt small crispy meat

Ingredients

1 chicken breast, salt, 1 tsp soy sauce, 1 tsp cooking wine, black pepper, 2 eggs, salt and pepper, chili powder, corn starch

Step by step

1, clean the chicken breast and cut into long strips, add salt + soy sauce + cooking wine + pepper and marinate for 30 minutes.

2. Mix cornstarch and egg, stir to form a smooth thick batter, pour in chicken strips and mix well.

3, seventy percent of the hot oil burning, one by one, put the meat strips of people on a small fire deep-fried until slightly yellow and fish out, and then re-fried until golden brown and fish out, sprinkle pepper and chili powder can be