Different brands have different tastes. Yunnan Straw Hat Stone Pot Fish originally only had the original flavor, but Miaochu Dadi Steam Stone Pot Fish combines Sichuan flavor to create a variety of flavors based on the originality. At present, Miaochu Daddy’s steamed stone pot fish temptation series include: Spicy Hotpot (passionate people – want it to be spicy), Pickled Cabbage Hotpot (fashionistas – love this sour and refreshing one), Vine Pepper Hotpot (for straightforward people – want it to be spicy) Mouth-satisfying), original flavor pot (bensebang - inherently delicious) and the upcoming lemon flavor. The fish-flavored soup is very delicious and meets the needs of different people. It is deeply loved by people.