The red amaranth cake made of red amaranth is delicious. The making method of the red amaranth cake is as follows:

Ingredients: right amount of milk powder, 2 eggs and right amount of flour.

Accessories: Amaranth juice.

1. Break the eggs and pour in the vegetable juice.

2. Then add flour and mix the milk powder evenly.

3, non-stick pan without oil, add batter and fry.

4. Then cut with a mold.

5. The red amaranth cake is ready, and the finished product of the red amaranth cake is shown in the figure below.