As the saying goes, no chicken can make a feast. Chicken is an indispensable meat dish in people's daily diet, and it is also an indispensable hard dish at banquets. Learn together in the workbook of rice cooker sauce chicken and push it to everyone. If you want to say a simple method of making sauce chicken, you can do it in several parts, which is simple and easy to learn.

Practice of rice cooker sauce chicken

Sauced chicken belongs to Cantonese cuisine. It is also complete. It is made of chicken and soy sauce. The method is simple, not ridiculous, but the taste is amazing. /kloc-within 0/2 minutes, the whole kitchen was full of vitality with a variety of flavors of sauce chicken. The color and fragrance are overflowing.

How to make whole chicken with soy sauce;

Ingredients: white striped chicken 1 slices of ginger, 3 slices of onion, 3 slices of fresh soy sauce, 3 tablespoons of soy sauce, half a tablespoon of oyster sauce 1 tablespoon of cooking wine 1 tablespoon of rock sugar 1 a pinch of salt.

How to cook whole chicken with sauce and oil?

Practice: Wash and drain the white striped chicken, and the tail must be removed. Wash leek and ginger separately, knot leek and slice ginger for later use. First put the ginger slices into the chicken's stomach, and then put the leeks in it. Don't put two drumsticks in the chicken's stomach after the ginger and onion are filled.

Add half a bowl of water to soy sauce, soy sauce, oyster sauce, cooking wine, crystal sugar and salt, stir well and mix into a bowl of juice. Take a big bowl, put the chicken in the bowl, then pour out all the juice in the bowl, give it to the chicken, and then put it in the pressure cooker. Start the "chicken and meat" program of the pressure cooker. The old brand of Double Happiness Smart Pressure Cooker is really great, small and beautiful, and easy to cook.

Simple home-cooked dish of sauce chicken