Main Ingredients
Oil Skin : 150
Bean Sprouts : 150
Side Ingredients
Salt : 1
Carrot? : 20
Celery? : 30
Garlic? : 10
Peanut oil? : 10ml
Steps
First Step
1. Prepare the ingredients: Spontaneous mung bean sprouts remove the roots.
Second Step
2. Heat a pan with oil and add garlic to burst the flavor.
Step 3
3. Add mung bean sprouts and stir fry.
Step 4
4. Add celery and stir-fry a few times.
Step 5
5. Add shredded carrot.
Step 6
6. Add the oil skins and stir-fry for a few seconds.
Step 7
7. Add a little salt and stir-fry well.
Step 8
8. The beans are flavorful, nutritious and delicious.
Cooking tips
The oil skin itself is a mature product, should not be fried for a long time.