For seed selection, you need to choose seeds with full and round particles for planting. You need to remove impurities and shriveled seeds in advance; for soaking and germination, you need to soak the seeds in warm water around 20°C for 5 hours and fish them out. Place them in wet gauze to induce germination; for planting method, you can put the soaked seeds into a basket, cover with a layer of wet gauze, and they will germinate in 3 days; harvest them in time, and harvest them when the embryos grow to 5 to 6 cm. receive. 1. Seed selection

When planting mung bean sprouts, you must first select mung beans with good quality as seeds. You must ensure that the seeds are round and full, not damaged, and free from disease attacks. . Seeds with impurities, defects, and disease attacks need to be removed in advance to increase the germination rate after sowing. 2. Soaking and germination

You need to prepare a transparent container filled with warm water, put the selected seeds into the warm water, control the water temperature at about 20°C, and soak for about 5 hours , after the seeds absorb enough water, they can be taken out and wrapped in wet gauze for germination. 3. Planting method

Afterwards, the soaked seeds can be fished out, placed flatly in a sterilized basket, and covered with a layer of wet gauze. During the germination process It is necessary to regularly spray water on the gauze to moisturize it, and stabilize the room temperature at around 20°C. Mung bean sprouts will usually grow in about 3 days. 4. Later maintenance

During the planting of mung bean sprouts, the room temperature needs to be controlled below 32°C. When the temperature is high in summer, cold water needs to be used to cool down. In winter, the temperature is too high. When it is low, you can use warm water to water it, and you can place the container next to the stove or stove to keep it warm. Mung bean germs can be harvested when they grow to 5 to 6 centimeters.