Main ingredients: 70g flour, 50g oats, 210g cabbage, 1 ham sausage

Accessory ingredients: appropriate amount of oil, appropriate amount of salt, appropriate amount of chicken essence

1. Ingredients: Flour, oatmeal, cabbage (washed), ham (unpacked)

2. Place the washed cabbage on the chopping board and cut it into pieces, set aside.

3. Place the unpacked ham on the chopping board and cut into slices, set aside.

4. Pour oatmeal and flour into a large bowl, gradually add water and mix into oatmeal dough.

5. Then, sprinkle some flour on the silicone mat, place the oat dough on the flour-dusted silicone mat, roll it out with a rolling pin, and cut it into irregular pieces.

6. Then, put it into boiling water and cook it.

7. Cool it with water and set aside.

8. Heat the oil in the pan, add the chopped cabbage and stir-fry until cooked through.

9. Then, add the cooled oatmeal and sliced ??ham and stir-fry.

10. Finally, add an appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and stir-fry evenly and serve.

13. Remove from the pot and plate.