1, generally rice in the pot, add the water should be a little more than a finger above the rice is appropriate.

2, at first the fire should be a little bit bigger, because you need to boil the water in the pot, and subsequently you need to turn off a little bit, the time is about seven or eight minutes.

If you use a microwave oven to steam rice, it usually takes fifteen minutes to steam:

1, put the rice into the microwave oven container.

2, add water. The amount of water should be a finger's length above the rice, and the ratio of rice to water should be 1:1.5.

3, put the container into the microwave oven, and steam it for 15 minutes on high heat.