Main Ingredients

Flat Mushroom

150g

Chicken

50

Pancakes

2 Pancakes

Side Ingredients

Oil

Amount

Salt

Amount

Meiji Fresh

Amount

Mixed Soy Sauce

Meals

Amount

Meals

Meals

Amount

Measurement

Steps

1. Prepare the ingredients, tear the mushrooms into strips, cut the green onion and ginger into pieces and set aside, cut the chicken into small pieces.

2. Marinate the chicken for ten minutes with MSG.

3. Tear your own pancakes into small pieces.

4. Hot pan to make oil into the chicken stir fry.

5. Add green onion and ginger and stir fry the flavor and add mushrooms.

6. Add braised soy sauce and salt to taste, stir-fry evenly.

7. Add two small bowls of water.

8. When the water boils, add the torn cakes and simmer for a few minutes.

9. Finished product out of the pot.