Among the many ways to make noodles, fried noodles can be considered a relatively simple one. The spicy, delicious and refreshing fried noodles are deeply loved by the public, especially when the hot oil is poured on them, the aroma is It will hit your nose, and your appetite will be instantly stimulated. I will make the entire process of oil noodles by myself from kneading noodles, cooking noodles to pouring hot oil. This can ensure that the noodles are stronger and the overall taste is more delicious, which is better than eating outside. The ones you buy are much more powerful, but it’s not enough to just pour hot oil on the noodles. Once you master a few of these tips, the noodles will be more delicious. I use this method every time to make and serve them. Even children can eat a bowl. Now I will share with you the home-made recipe of oil-splashed noodles.

Reserved ingredients: 500 grams, appropriate amount of onions and garlic, 1 tsp of chili powder, a little salt, 1 tsp of vinegar, a little cooking oil;

Production process: Step 1, mix in flour Add a little salt, add cold water little by little, and knead it into a dough that is slightly harder than usual for making dumpling wrappers. Cover with a piece of plastic wrap and let it rest for 20 minutes;

The second step, Move the dough to the chopping board, knead it smooth, roll it into a long strip, divide it into small equal parts, then roll it into long tongue shapes, brush both sides of the noodles with a thin layer of oil, cover with plastic wrap again Relax for 10 minutes;

The third step is to add water to the pot. After the water is boiled, pick up the long tongue noodles with both hands, gently stretch them, put them into the pot, follow this method Do the rest and cook until the noodles are cooked;

The fourth step is to put the pre-washed vegetables into the pot, blanch them, and cook until the noodles are cooked, then take them out. Come, put the noodles and vegetables in a bowl. At the same time, chop the prepared chives into chopped green onions and put them on the noodles;

In the fifth step, add salt, dried chili powder, minced garlic, Add balsamic vinegar and a little sesame oil to the pot, add a spoonful of oil, and when it smokes, pour it on the chili powder and mix evenly.

My summary: Youpo noodles are a classic noodle dish in the north. The chewy and smooth noodles are loved by people all over the world. My family likes to eat Youpo noodles very much, and I make them from time to time. , this method of making fried noodles was shared by a noodle restaurant owner. It is very practical. Every time I use this method, I can make it successfully. The taste is very delicious. Since I learned how to make fried noodles, my family has stopped making noises. I went to a restaurant to eat. There are skills and no difficulty in making fried noodles. Once everyone has mastered the method, the cooked noodles will taste very good. For those who like to eat noodles, of course you can’t miss the lesson of learning fried noodles. This way, you can make it whenever you want to eat it.

1. Adding some salt to the flour can not only increase the taste, but also increase the toughness of the dough. This kind of noodles will be more chewy when eaten. The dough can be slightly harder and let it rest for a while. This is to make the noodles more malleable and easier to roll out;

2. Remember to brush the rolled noodles with some cooking oil. This can improve the viscoelasticity of the noodles, increase their strength, and stretch them. Be sure to use gentle force when making noodles, otherwise the noodles will be easily torn. When cooking noodles, remember to put boiling water in the pot and cook until 9 minutes done. The residual heat will scald the noodles;

3. In addition to hot oil, chopped green onion, minced garlic and balsamic vinegar are also essential. This is the key to the delicious oil noodles, and the hot oil must be burned until it smokes. This oil is hot enough. Pour it over the chili powder to bring out the aroma even more.

Master these 3 points, and the spicy and chewy noodles will be sour and refreshing. Everyone is welcome to collect and learn how to make noodles, or share it with more people who need it!