Materials:

500g of taro, 2 teaspoons of sugar (about 10 grams), 50g of starch (or flour, or glutinous rice flour)

Methods

1, taro peeled, sliced and put into a bowl (the best way to handle taro is to wear cooking gloves, because its mucus is very slippery, but also stimulate the hand, the hand will be itchy, if you feel itchy can be on the fire on the grill for a while will be fine)

2, into the steamer pot steam on high heat for 30 minutes until cooked

3, steamed taro put on the board, with the back of the knife pressed into the mud, add the flour and sugar and well, with the hand rolled into the size of almost the shape of the pill (hand smeared with a little oil on the hand does not stick to the hand)

4, with the hands of the pill flattened, the oil in the pan burned to fifty percent hot, the pie When the oil in the pan heats up to 50 percent, put the pancake into the pan over medium-low heat and fry for about 1 minute on one side, then turn and fry the other side

5, put it on a plate after frying, and then eat it after absorbing the oil!