Ingredients details

280 grams of glutinous rice

15 grams of raisins

25 grams of dried apricots

4 grams of wolfberry

15 grams of longan meat

30 grams of ginkgo

30 grams of honey beans

30 grams of sugar

Olives 8 grams of oil

Sweet taste

Steaming process

One hour of time

Normal difficulty

Pineapple Steps to make eight-treasure rice

1

Prepare the ingredients.

2

Wash the glutinous rice and soak it for 6 hours.

3

Add water, olive oil and sugar to glutinous rice.

4

Put it in the microwave to steam the glutinous rice.

5

Wash the raisins and wolfberries.

6

Put the ginkgo into boiled water and set aside.

7

Remove the stems from the pineapple.

8

Take out the inner flesh.

9

Cut the dug pineapple into cubes and dice the dried apricots.

10

Put the raisins, diced dried apricots, honey beans, longan meat, ginkgo, and wolfberry into the steamed glutinous rice.

11

Stir evenly.

12

Put it into the pineapple shell and steam it for 10 minutes.