Fry for 6-8 minutes.

Quick-frozen semi-finished products need to be put indoors to thaw slightly, do not need to melt particularly soft, the freezer layer can be taken out for 15-20 minutes. Then put the pan inside the oil frying for about 8 minutes can be, spring rolls surface will become golden brown crispy, eat super great. Fried spring rolls have the nutrition of pasta, but also vegetables and meat, you can eat more daily health care.

Fried spring rolls is hot oil or cold oil:

In the fried spring rolls, we should still try to choose the hot oil is better, in the seventy percent of the heat when adding fried spring rolls is better, and in the fried spring rolls must be peanut oil, which is the best choice. Mainly because the unsaturated fatty acids in peanut oil is more stable, so after deep-frying is not easy to produce decomposition deformation of the situation, you can avoid the production of harmful substances affecting our health, at the same time, peanut oil is a unique peanut flavor exists, so that the taste of fried things is undoubtedly the best.