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How to make fried ice cream

How to make fried ice cream

Ice cream is a kind of food containing high-quality protein and high sugar and fat, in addition to amino acids and calcium, phosphorus, potassium, sodium, chlorine, sulfur, iron, etc., with the function of regulating physiological functions, maintaining osmotic pressure and pH.

Ingredients to prepare:

Ice cream balls 4

Wonton skins 12 pieces

Oil moderate

Ice cream practice steps:

1.

2. Prepare wonton skins

3. Wrap the ice cream balls with a piece of wonton skin.

4. Use another piece of wonton skin to wrap the ice cream balls from bottom to top. If you don't want to wrap it well, you can dip another piece of wonton skin around it and wrap it again, and then hold the ice cream in a round shape with a double fold.

5. The ice cream is wrapped in wonton wrappers and frozen in the freezer.

6. When you want to eat, the wonton wrapped ice cream can be fried in hot oil for a few minutes.

7. This special snack, the skin crispy inside the cold, bite, cold milk juice sandwiched between the crispy wonton skin taste very special. Favorite friends can try.

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