Steps
1. winter melon peeling, cut large pieces, in the peel at the peel to play flower knife.
2. Minced meat, chopped scallions, minced garlic.
3. Hot frying pan, stir fry minced meat.
4. Stir fry a little into the minced garlic and chopped peppers
5. Stir fry for a few moments, load up.
6. Start another pot, put a little oil. Put one piece of winter melon into the pan and fry slowly over low heat.
7. Drizzle soy sauce evenly.
8. Stir fry slowly and evenly.
9. Slowly fry until the melon is cooked, pour in the fried minced pork.
10. Change to high heat and stir fry quickly, put the appropriate amount of bean paste.
11. Finally sprinkle with chopped green onion.
12. plate OK.