Dried eel is a dried meat product made from fresh eel, cleaned, cut and dried. High-quality dried eel has dense, clean and shiny flesh, is easy to eat, contains little water, can avoid microbial contamination, and is suitable for long-term storage.

Eel is sweet, flat, non-toxic, rich in a variety of nutrients, can supplement the deficiency of yang, in addition to rheumatism, strong muscles and bones, regulating blood sugar, diabetes, impotence, rheumatism, sinews and bones soft, etc. have the efficacy of the treatment. Eel body contains a very rare West and Locke protein, has a good effect of strong essence and kidney, is a young couple, middle-aged and elderly health care products. Eel is rich in vitamin A, is a good food for night blindness patients. Eel has no deficiency to nourish blood, dispel dampness and anti-TB effects, especially suitable for summer when the dampness is too heavy to eat, but also a long time sick, weak, anemia, tuberculosis and other patients with good nutrition