Industrial and commercial business license, tax certificate, health permit, personal health certificate, national quality supervision department certificate or qualified certificate issued by various agent products and agency certificate responsibility certificate.

The following is the process and material preparation for handling the point of sale of health care products:

General requirements for application materials:

(a) the home page of the application materials is the catalogue of application materials, and the application materials in the catalogue are arranged in the order of "attached materials" in the Application Form for Health Food Registration. Each piece of information is covered with a cover page, with the product name and the name of the applicant indicated on the cover page, and the name of the information is indicated in the upper right corner. Clear distinguishing marks shall be used between the materials, and the names of the materials or the serial numbers in the catalogue where the materials are located shall be indicated. The whole set of materials is bound into a book with punching clips.

(2) The application materials shall be printed on A4-size paper (Chinese shall not be less than No.4 in Song Dynasty andNo. 12 in English), and the contents shall be complete and clear, and shall not be altered.

(3) In addition to the Application Form for Health Food Registration and the inspection report issued by the inspection agency, the application materials shall be stamped with the applicant's seal or riding seal page by page (if multiple applicants jointly declare, all applicants' seals shall be affixed), and the seal shall be affixed to the text. The stamped seal shall conform to the relevant provisions of the state and have legal effect.

(4) Where multiple applicants jointly declare, a recommendation letter from the person in charge of the joint declaration shall be submitted.

(five) the same content in the application materials (such as product name, applicant's name, applicant's address, etc.) should be filled in consistently.

(six) the product name should include brand name, generic name and attribute name. The product name shall meet the following requirements:

1.complies with relevant national laws, regulations, rules, standards and specifications.

2. Reflect the authenticity of the product, be concise and easy to understand, and conform to Chinese language habits.

3. The brand name can be the registered trademark of the product or other names.

4. Generic names shall be accurate and scientific, and words that express or imply therapeutic effects and exaggerate functional effects shall not be used.

5. The attribute name should indicate the objective form of the product, and its expression should be standardized and accurate.

6. Products with supplementary dosage forms shall be named with the same brand name and common name, but with different attribute names.

7. Chinese names of imported products should correspond to foreign names. Free translation, transliteration or combination of meaning and sound can be used, and free translation is generally the main method.

8. The following contents shall not be used when naming health food:

(1) Technical terms and local dialects that are difficult for consumers to understand;

(2) false, exaggerated and absolute words, such as "efficient" and "the first generation";

(3) vulgar or superstitious words;

(4) Foreign letters, symbols, Chinese Pinyin, etc. (except registered trademarks);

(5) Do not use homophonic words (words) related to functions;

(6) Names and place names (except registered trademarks) shall not be used.

(seven) product formula, production technology, quality standards, labels and instructions and related documents in foreign languages, should be translated into standardized Chinese; Abstracts, keywords and contents related to product health care function and safety in foreign language references should be translated into standardized Chinese (except foreigners' names and addresses).

(8) Supplementary information submitted by the applicant shall be provided item by item according to the requirements and contents of the Notice of Comments on Health Food Review, and the Notice of Comments on Health Food Review shall be attached (original or photocopy). When submitting supplementary information, the revised complete information of the project shall be provided together, and the date of revision shall be indicated, and the official seal consistent with the original applicant shall be affixed.

(nine) the specific requirements for the applicant to change the relevant contents of the application materials for the accepted products are as follows:

1.The product formula, production process, test report and other contents that may involve product safety and function shall not be changed.

2. In addition to the above contents, if it is necessary to change, the applicant shall submit a written application for change to the original acceptance department, explain the reasons for the change, indicate the date of submission, and affix the seal consistent with the original applicant. The applicant should provide complete information about the changed project.

(10) The application materials and samples of products that have not been approved and registered by the State Food and Drug Administration are generally not returned, except for the submitted Power of Attorney, the certification documents that the products have been produced and sold in the producing country (or region) for more than one year, the certification documents issued by the relevant institutions of the producing country (or region) that the production enterprises meet the corresponding local production quality management standards, and the original "Health Food Approval Certificate" (except for re-registered products). If it is necessary to return, the applicant.

(eleven) the application for new product registration shall submit the original application materials 1 copy and 8 copies; The original 1 copy and 6 copies shall be submitted for the application for product registration of change and technology transfer. The copy shall be completely consistent with the original, and shall be copied by the original and kept complete and clear. Among them, the application form, quality standards and label instructions should also be provided in electronic version, and the content should be consistent with the original.