Banana ice cream

Ingredients: one banana, milk

Method:

1. Slice the banana and put it in the refrigerator for 3 hours , one banana can probably make 1 ice cream.

2. Take out the banana, warm it up slightly, put it into a food processor, add 300ml of milk and beat together.

3. After it turns into a milkshake shape, cover it with a lid and put it back in the refrigerator for 30 minutes to take shape. You can use a ball scooper to dig it out and eat it. You can also add your favorite nuts or jam.

Wine honey banana

Ingredients: 2 bananas, 20ml rum, 5g butter, appropriate amount of chocolate sauce, appropriate amount of pistachios

Method:

1. Peel the banana and set aside.

2. Put butter in a pan and slowly melt over low heat.

3. Add peeled bananas and fry slowly until browned on one side and then turn over.

4. Add a little rum and fry the banana until both sides are slightly burnt.

5. Put it into a plate and pour an appropriate amount of chocolate sauce.

Caramel Banana

Ingredients:

One banana, one tablespoon of sugar, one tablespoon of water, and appropriate amount of nuts

Method :

1. Put the sugar and water into a non-stick pan, simmer over low heat until it becomes caramel color.

2. Cut a banana in half, place it on the caramel, and fry it slightly.

3. After the banana is covered with caramel, put it on a plate, sprinkle with grapes, almonds and other nuts, and then eat.

Banana puree

Ingredients: 1 banana, 30ml of fine sugar, 60ml of cold water, a little salt, 400ml of ice

Method:

1. Cut the banana into sections and put the fine sugar into a blender.

2. Pour cold boiled water and salt into the blender.

3. Finally, add ice cubes, turn on the power, crush 3-4 times, make it into a smoothie, and then put it into a container.

Banana Split

Ingredients: One banana, appropriate amount of vanilla ice cream, appropriate amount of nuts, appropriate amount of jam

Method:

1. Banana Cut lengthwise and refrigerate until ready to use.

2. Chop the nuts.

3. Take the ice cream out of the freezer for one minute, use an ice cream scoop to scoop three balls and place them on the banana.

4. Pour jam evenly, sprinkle with chopped nuts, and complete.