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What should I do with a small bowl of cake?
Introduction: Many people prefer to eat hair cakes. In fact, it is very convenient to make some small bowls of hair cakes at home, and the making process is relatively simple. What are the specific steps? Next, let's take a look at it with Xiaobian.

First, make some small bowls of hair cakes. We need to prepare some raw materials in the process of making small bowls of hair cakes. First of all, we need to prepare some pumpkins. At this time, we must prepare some older pumpkins, which are more delicious at this time. You should also prepare some low-gluten flour, some yeast powder and white sugar, and some earth eggs and some cooking oil. At this time, you can choose some rapeseed oil or oil. First of all, we need to peel the prepared raw materials, especially the pumpkin, and then cut the pumpkin into pieces. At this time, we will throw away all its seeds and people, and put the slices into the pot for steaming. After steaming the pumpkin, pour it into the basin and crush it with a spoon. At this time, add a proper amount of white sugar and steam it for 5 minutes.

Second, make some delicious food and then put our low-gluten flour into it. At this time, we can fully stir them and control the water inside as clean as possible. At this time, adding low-gluten flour can make the mixing better. When we stir it into a paste, we can put it in a pot for fermentation, and just give 3 grams of baking powder. Moreover, in the process of making, we can add some nuts and red dates to the hair cake, so today we add some red dates, clean the red dates in advance, remove the core, cut them into red dates, and put them into our hair cake at this time. Then prepare some small bowls. At this time, put some hair cakes in each bowl, then boil water and start steaming cold water. When the steam comes up, the hair cakes will be almost ready, so steam for 15 minutes, and our hair cakes will be completed automatically, which is very delicious.