1. Is a microwave oven the same as a microwave oven?
1, microwave oven
As the name implies, microwave is used to cook and cook. Microwave oven is a modern cooking stove that heats food with microwaves. Microwave is an electromagnetic wave. Microwave oven consists of power supply, magnetron, control circuit and cooking cavity. The power supply provides a high voltage of about 4000 volts to the magnetron. Under the excitation of the power supply, the magnetron continuously generates microwaves, which are coupled into the cooking cavity through the waveguide system.
2. Optical wave furnace
It is a domestic cooking stove, which is called an upgraded version of microwave oven. The principle of light wave oven is different from that of microwave oven. The output power of the optical wave furnace is mostly 7800 watts, but it has a special "energy saving" means. The optical wave furnace adopts double efficient heating of light wave and microwave, which can generate huge heat instantly.
3, the difference between microwave oven and microwave oven:
Different heating methods
The barbecue tube in the microwave oven is a magnetron, which is a microwave generator, and can generate microwaves with a vibration frequency of 2.45 billion times per second. This invisible microwave can penetrate the food to a depth of 5cm, and make the water molecules in the food move with it. The intense movement generates a lot of heat energy, and the microwave heats the food from the inside out. Copper tubes or quartz tubes are widely used in the barbecue tubes of microwave ovens, which are difficult to cool after heating and are easy to cause burns; The thermal efficiency of quartz tube is not too high.
The light wave oven is also called light wave microwave oven. The barbecue tube of the light wave oven is changed from quartz tube or copper tube to halogen tube (i.e. light wave tube), which is heated by far infrared heating principle. After the power supply is turned on, the infrared component in the oven can generate a high temperature of 600℃-700℃ in a few seconds (the highest temperature of the induction cooker is 300℃), and then all the light energy is gathered together and reflected to the oven panel through imported energy-gathering reflective materials, so as to achieve the purpose of cooking food. The microwave oven also has fast cooling speed, higher heating efficiency and no scorching, thus ensuring the color of food.
Have different effects on the human body
Microwave oven is microwave radiation, which is harmful to health.
The infrared light emitted by the infrared wave oven has an auxiliary physical therapy effect on the human body. The principle of the microwave oven is the thermal cycle of quartz tube heating and fan, which has no radiation, is healthy and environmentally friendly, and the cooked food is delicious and healthy, so pregnant women and children can safely eat it.
Difference in use
The container for food in the microwave oven must be made of insulating material.
The light wave oven does not pick pots and pans, and has many functions, such as cooking, steaming, stewing, cooking, heating milk, sterilizing, heating, dehumidifying, moisture-proof and so on.
Second, the difference and connection between microwave oven and microwave oven
In fact, most of the light wave ovens on the market are light wave microwave ovens. The combined light wave and microwave ovens greatly improve the heating efficiency of microwave ovens and light wave ovens. They use these two different heating principles to heat at the same time, and light waves and microwaves simultaneously heat food in a closed oven cavity at high speed, which completely solves the problems of uneven heating and uneven raw and cooked in the past, and has higher thermal efficiency. And in the process of cooking, the nutritional components of food are kept to the greatest extent, and the loss of water is avoided as much as possible when cooking food.
The above example is about the comparison and difference between microwave oven and microwave oven. From this, we can know that they are not exactly the same in name, but also have certain differences in principle. In addition, because of their different performances in advantages and disadvantages, the applicable population is completely different. Generally speaking, microwave ovens are more common, while microwave ovens are suitable for some demanding dining places. You can refer to your own needs and budgets to comprehensively understand the above comparison and before purchase.