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The correct way to salt water peanut rice

Ingredients

Main ingredient: 800g of peanuts;

Accessories: water, salt, star anise, sesame seed corns

Salt water peanuts

1

Pour peanuts into a pot of water

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2

Packed with water and soaked it I did it for 12 hours. I soaked it for over 12 hours

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3

Pour the peanuts into the pot

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4

Big lumps of salt

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5

To a handful of large salt to pickle for a half an hour

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6

One star anise into the pot

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7

A small handful of jatropha into the pot

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8

Pour in the pot of appropriate amount of water

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9

Cover the pot and turn on the power to cook on medium heat

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10

20 minutes to cook, use a spoon to stir

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11

Served on a plate, when the meal time to make a small dish is good Oh

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Tips

Peanuts should be soaked for some more time, at the same time to soak in salt water for some time, so that it is easier to such as salty flavor, the family has other ingredients can be put in, such as: green onions, ginger, fennel, marinade, etc., the taste is better