Tribute Vegetable, Millet, is a plant of the family Asteraceae and the genus Lettuce. Its color is green, the texture is refreshing, and it tastes like jellyfish. It is pure natural green high-grade precious vegetables. Gongcai is widely distributed in China, along the Huaihe River and South China can be planted. The market price of Tribute Vegetable is around 40 yuan/catty, which varies according to the region, quality and type.

Gongcai growing place

Gongcai is mainly produced in Pizhou, Xuzhou City, Jiangsu Province, Anhui Province, Eddy County and other places. Pizhou Tribute Vegetable became a geographical indication protected product, and Yangzou Tribute Vegetable won a number of awards at home and abroad one after another. At the same time, Eddy County was named t China's hometown of dry moss t.

Growth characteristics of Tribute Vegetables

Tribute Vegetables like cool climate, do not tolerate high temperatures, light requirements are not high, do not tolerate direct light, suitable for the growth of diffuse light, like loose and fertile clay soil rich in organic matter.

Gongcai growing environment

Generally speaking, Gongcai is suitable for planting in the spring or fall. Tribute greens are strong growers with high yields, but are planted in relatively fertile soil. While it is true that you can grow tribute vegetables in any soil, the later yield is definitely related to the soil. Tribute greens are best planted in fertile, loose, organic-rich, well-drained alkaline soil. Once you have selected a good planting site, plow the ground. Plowing should be relatively deep at this time of year so that weeds and insect eggs can be removed from the soil.