Ingredients?

A radish

A little sugar

Soy sauce seafood soy sauce spoon

A little salt

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Chili powder, onions, ginger, garlic slices, minced garlic, sesame seeds

How to make dried radish pickles?

Slice green radish

Slices

Cut into strips

Mix well with salt

Mix well with salt and sand out the water

Dry in a ventilated place for 24 hours, do not It’s too dry

It’s enough to dry it to this extent

Mix green onions, ginger, garlic slices, sesame seeds, and chili powder

Pour 80% hot oil into it. Put the chili powder underneath to prevent it from frying

Fold the fried ingredients into the dried radish

Add minced garlic and sugar

An appropriate amount of seafood soy sauce

Dried radish and pickles are completed