Original Snowflake Shortcake

Ingredients (snowflake shortcake molds just one box): 200 grams of small prayer cookies, 268 grams of marshmallows, 67 grams of unsalted butter, 67 grams of milk powder, 52 grams of pistachio nuts, 52 grams of dried strawberries, cashews 30 grams, 23 grams of Batan wood.

Methods:

1. Put the butter in a non-stick sauté pan and heat over low heat until the butter melts into a liquid. (Be sure to keep the heat low.)

2. Add the marshmallows to the pan over low heat, stirring constantly with a spatula.

3. Until the marshmallows, melted into a thick liquid, no lumps.

4. Add the powdered milk and stir quickly until it is grain-free.

5. Pour in the pistachios and batanmu and cashews, toss with a spatula and turn off the heat.

6. Finally, pour in the strawberry shortcake and cookies, and quickly toss to combine.

7. At this point there will be pulling, continue to mix, put on disposable gloves, hand gently knead shaping, so that the cookies are fully integrated.

8. Place on a baking sheet and shape, using a spatula to help flatten the biscuits.

9. Cover with greaseproof paper and use a rolling pin to flatten the cookies.

10. Sprinkle with powdered milk, turn over, and sprinkle the other side with powdered milk as well. Let it cool sufficiently, then cut into pieces and serve.

Adding dried strawberries to the snowflake shortcake, the value is super high, crispy and delicious, can completely throw nougat a few streets. It's not for nothing that snowflake shortcake is so hot. It's also a great gift, so try it.

Tips:

1. When frying marshmallows, be sure to keep the fire low, otherwise it will be easy to paste.

2. Marshmallows choose to use to make nougat special white original flavor. Cookies with small Chifu cookies, not easy to crumble, made out of taste and appearance are very good.

3. Make sure you use a non-stick pan to make the snowflake pastry. It is easy to stick to the pan with a normal pan.

4. you can also feel free to change the dried strawberries, replaced by dried blueberries, raisins ...... can be.

5. On the milk powder, what milk powder can be used, but my taste that the full-fat out of the more delicious, milky flavor, in addition, especially afraid of sweet people are best to use unsweetened milk powder refers to the ingredient list does not contain sucrose or sugar milk powder, like sweet you can ignore this point.