Ingredients: 30 grams of dragon fruit, 100 grams of sweet orange, and 30 grams of taste.

Accessories: 15 grams of rock sugar, 10 grams of water starch, 500 grams of water.

Steps:

1. Prepare the ingredients.

2. Add an appropriate amount of water to the pot, add rock sugar and bring to a boil.

3. Peel and cut into pieces the sweet orange, apple and dragon fruit.

4. First put in the apple pieces and cook for 5 minutes.

5. Add oranges and dragon fruit and bring to a boil.

6. Add appropriate amount of water starch to thicken it.

7. Finished product.