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How to make potato cakes with glutinous rice flour
How to make glutinous rice potato cake

Tools/raw materials

potato

glutinous rice flour

White sesame oil.

Steps/methods

Peel potatoes, steam them, and press them into mud with a spoon ~

Stir in glutinous rice flour ~ (I'll add it at will ~), drop it hard and stir well ~

Squeeze into small balls and press them into cakes in your hands. Stick the white sesame seeds (or don't ~) in a pot and fry them slowly with a little oil, and it's OK!

Matters needing attention

God ~ I won't do it next time. I'm so tired for half a second that my hands are sore ~ I really don't know how those people who often make noodles are so powerful ... I'm completely disorganized, and it's still delicious and a little sticky ~