There are many different ways to make marinated noodles, with different flavors and ingredients, and different flavors depending on the ingredients used and the way they are made, the most important of which is the making of the marinade.

How to make tomato marinade

Main ingredient; 1 tomato, 2 eggs, half a carrot, 1/4 cabbage, 1 potato, 1 egg noodles, half a green onion, 3 cloves of garlic, 4 fungus.

Accessories; 1 tablespoon of salt, sugar, 2 tablespoons of cornstarch, water, 1 tablespoon of soy sauce.

1, potatoes, tomatoes, carrots diced, cabbage cut into pieces; green onions, garlic minced.

2, electric hot pot heating oil, pour the egg mixture, scrambled into a smooth egg, should not be fried too old, sheng out standby.

3, electric wok heating, put the oil, add onion, garlic powder burst incense, add vegetables fried, add soaked fungus, add the right amount of water stew.

4, vegetables stewed soft after adding blanched egg pieces, starch with water, pour water starch into the pot so that the vegetables collect a little juice. Boil out of the pot.

5, the noodles under the pot to cook well, served out of the bowl.

6, into the cooked marinade, a bowl of your marinade noodles is ready.

7, tomato marinade noodles finished picture.