Current location - Recipe Complete Network - Healthy recipes - How to use the old Jiuyang soybean milk machine, the old-style Jiuyang soybean milk machine instructions
How to use the old Jiuyang soybean milk machine, the old-style Jiuyang soybean milk machine instructions
While the current soybean milk machine features and styles are more and more, but many families are actually still using the old soybean milk machine, do out of the soybean milk are still very tasty and rich, that in the end the old Jiuyang soybean milk machine how to use, the following is the old-style Jiuyang soybean milk machine instructions for use, take a look at it.

Old Jiuyang soybean milk machine instructions:

1, you need to soak the raw materials with water in advance, such as soft beans can be better polished soybean milk, to ensure that the taste as well as the degree of finesse.

2, once again cleaning soaked beans, into the soybean milk machine cup, according to the scale line to add the right amount of water, not too much and not too little, otherwise it will be on the old Jiuyang soybean milk machine work.

3, plug in the power supply power indicator light, select the soybean milk mode to start working, wait 10-20 minutes or so, soybean milk grinding program is completed, but this time is not able to drink directly, because the old Jiuyang soybean milk machine does not have a heating function.

4, the soybean milk into the pot, with medium heat began to simmer until the soybean milk began to boil, open the pot also need to cook for 10 minutes, so as to ensure that there is no false boiling phenomenon. After boiling, add some sugar and you can drink.

The old Jiuyang soybean milk machine use in fact, compared to new products, there is more than one heating step, you need to do their own boiled to be able to use, and the time needs to be a little longer to avoid the phenomenon of poisoning.