500g of chicken wings, Coke 1 bottle, and 3 slices of ginger.

2 cloves of garlic, light soy sauce 1 tablespoon, half a tablespoon of light soy sauce.

Cooking wine 1 tablespoon, salt, 2 star anise.

2 slices of fragrant leaves, appropriate amount of dried peppers and appropriate amount of vegetable oil.

Practice:

Wash the chicken wings, cut a few times on the surface with a knife, and set aside ginger slices and garlic cloves.

Pour an appropriate amount of vegetable oil into the pot, heat it and fry the chicken wings until golden on both sides.

Add ginger slices, garlic cloves, star anise, fragrant leaves and dried peppers, and stir-fry until fragrant.

Pour in cola, soy sauce, soy sauce and cooking wine, and season with salt.

After the fire boils, cook it on low heat 15 minutes or so until the chicken wings are cooked and tasty.