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What are the benefits of women eating boiled eggs with mugwort leaves?
I believe many people are familiar with Artemisia argyi, which appears every year during the Dragon Boat Festival. It is a Chinese herbal medicine that can be used to repel mosquitoes, and it also has certain health care effects, but many people may not know about the boiled eggs with Artemisia argyi.

Effect of Artemisia argyi leaves on boiling eggs

Boiled eggs with wormwood leaves not only have the above functions of protecting fetus, but also have the function of warming menstruation. In fact, it also has many functions!

1, Folium Artemisiae Argyi has high nutritional value, contains vitamins, calcium, phosphorus, iron, zinc and other mineral elements, and has the functions of cooling, clearing away heat and toxic materials, calming liver fire, expelling wind and dampness, diminishing inflammation and relieving cough. Among them, selenium, an anticancer trace element, is 10 times that of aloe vera, a recognized anticancer plant. In addition, it has a good dietotherapy effect on lowering blood pressure, reducing blood lipid and relieving cardiovascular diseases, and is a typical health-care vegetable.

2. Folium Artemisiae Argyi is a commonly used Chinese herbal medicine in gynecology, which has the effect of warming uterus. There are also drugs such as Folium Artemisiae Argyi Warming Palace Pills in Chinese patent medicines to treat irregular menstruation, but there is no record in the Pharmacopoeia that Folium Artemisiae Argyi can help pregnancy and prevent miscarriage. However, Yin Zhichao also pointed out that if women are infertile because of uterine cold, taking mugwort leaves regularly can warm the uterus and indirectly cure infertility.

3. During confinement, the lying-in woman can ask her family to help her wash her hair and take a bath with boiling water with Folium Artemisiae Argyi, which has the effects of regulating qi and blood, expelling cold and dampness, stopping bleeding, sleeping peacefully and warming menstruation. Using Folium Artemisiae Argyi as a medicated pillow or fumigation can also prevent diseases.

It is precisely because of the efficacy of mugwort leaves that boiling eggs with mugwort leaves is of great help to people's health, especially women. Because most women are very painful during menstruation, the occurrence of dysmenorrhea makes women have no intention to work and study at all. Boiling eggs with Folium Artemisiae Argyi helps women a lot. Eating something that can relieve pain during menstruation allows women to maintain a good image in special periods without delaying work and study.

Does Artemisia argyi boiled eggs have side effects?

After many people know the function of mugwort leaf in cooking eggs, they will want to know, so is there any side effect of mugwort leaf in cooking eggs? In fact, there is no side effect of boiling eggs with mugwort leaves.

Because mugwort leaves are warm, they are more suitable for women to eat. Everyone knows that Folium Artemisiae Argyi can be used to repel mosquitoes, but people are not familiar with the function of boiling eggs. It is a good medicine for women during menstruation, which can help women relieve dysmenorrhea. In fact, taking one every day can reduce the incidence of diseases such as irregular menstruation, infertility due to palace cold, restless fetal movement and eczema, and it has no side effects on women's health, which is much better than taking medicine.

What disease does Artemisia argyi boil eggs to treat?

In fact, boiled eggs with wormwood leaves can not only protect the fetus, but also cure dysmenorrhea and irregular menstruation of female friends! Basically, boiled eggs with mugwort leaves can play a very good role in warming health, relieving dysmenorrhea, irregular menstruation and infertility, which are all caused by cold abdomen. As long as it is solved, everything will be solved. The mugwort leaves are warm, so they can just drive away the cold in female friends. Therefore, boiled eggs with mugwort leaves have the effects of cooling, calming liver fire, expelling wind and dampness, diminishing inflammation and relieving cough.

Related reading: palace cold is easy to infertility, keep warm and eat more ginger.

Also, because Artemisia argyi leaves contain arborvitae aromatic oil, it has a unique flavor. Among them, selenium, an anticancer trace element, is 10 times that of aloe vera, a recognized anticancer plant. In addition, it has a good dietotherapy effect on lowering blood pressure, reducing blood lipid and relieving cardiovascular diseases, and is a typical health-care vegetable.

Therefore, boiled eggs with wormwood leaves are not only suitable for women to eat, but also for those with high blood pressure and hyperlipidemia, so that health can accompany you!

When do you eat boiled eggs with mugwort leaves?

Choosing to eat wormwood boiled eggs at the right time can achieve the best effect in treating diseases. If you are a patient with irregular menstruation, the time to eat wormwood boiled eggs is before or after menstruation. It is generally recommended to eat an egg of wormwood every morning after menstruation and continue until menstruation. One menstrual cycle is a one-pot course of treatment. If a good therapeutic effect can be achieved in one course of treatment, you don't need to take it again.

If pregnant mothers want to have a baby by boiling eggs with mugwort leaves, then the law of eating is from the first month after pregnancy, once a day for a week; In the second month, take it once every 10 day; Take it once in the third month after pregnancy 15 days; Once a month in the fourth month until the term of pregnancy, it is recommended to take it in the morning every day.

The method of boiling eggs with mugwort leaves:

Boiled eggs with Folium Artemisiae Argyi is a dietary remedy that is very beneficial to women. Women with cold body often eat it, which can warm the meridians and warm the palace. Friends who have dysmenorrhea can achieve the improvement effect by taking boiled eggs with wormwood leaves. There are two main ways to cook eggs with mugwort leaves. One is to break eggs and cook them with mugwort leaves into egg drop soup, and the other is to cook raw eggs in mugwort leaves water. Their specific practices are as follows:

Practice 1

Ingredients: Folium Artemisiae Argyi, eggs, oil and salt.

Practice:

1, Artemisia argyi leaves pick out impurities, remove stems and soak in water;

2, washed Artemisia argyi leaves, 3 eggs in a small dish (depending on your own amount);

3. The wormwood leaves are chopped and the eggs are scattered;

4. Boil water in the pot;

5. Boil the water, pour in the wormwood leaves and boil;

6. Pour in the egg liquid and boil it;

7. After boiling, turn to a small fire;

8. Add appropriate amount of salt and oil and boil.

Practice 2

Ingredients: 25g of Folium Artemisiae Argyi, 2 eggs and 25g of brown sugar.

Making:

1, wash the Folium Artemisiae Argyi, put it in a pot, add water 1000 ml, bring it to a boil with strong fire, then simmer for 25 minutes, cease fire, filter, and collect the liquid medicine for later use;

2. Cut brown sugar into chips;

3, the eggs are cooked and peeled;

4. The last step of boiling eggs with wormwood leaves is to put the cooked eggs into the pot. Before putting the eggs, add wormwood liquid and brown sugar into the pot, set the fire to boil, and then cook for 8 minutes with slow fire.

Skills of boiling eggs with mugwort leaves

Folium Artemisiae Argyi itself has a taste, slightly bitter. Female friends who are afraid of bitterness can add sugar before drinking, preferably brown sugar, because brown sugar is also better for women. The boiled eggs made of Artemisia argyi can not only drive away the cold, but also enrich the blood, which is very suitable for women to eat.

In addition, it should be noted that Artemisia argyi leaves are easy to cook, so it is best not to cook them for too long to avoid being completely cooked. Moreover, boiled eggs with mugwort leaves can replenish blood, which is best for women.

Tip: Artemisia argyi leaves are not easy to put, and will turn yellow and stale after a few days.