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How to stew chicken soup with mushrooms is the best?
Stewed chicken with mushrooms is a famous traditional dish in Jiangsu province, which belongs to the specialty of Jiangsu cuisine. Raw materials include chicken, mushrooms, bamboo shoots and so on.

Stewed chicken with mushrooms

This dish is rich in nutrition, especially suitable for progress in autumn and winter. Mushrooms are stewed with chicken. Mushrooms can enhance human immune function and prevent cancer. Chicken has the function of nourishing and strengthening the body. It tastes good and the method is relatively simple.

Free-range chickens (usually smaller)

In the choice of ingredients, it is best to choose chicken or black-bone chicken for chicken, followed by Sanhuang chicken. Mushrooms can be soaked in dried mushrooms. If it is too much trouble, you can also buy fresh mushrooms directly.

dried mushroom

Well, after talking about the choice and nutritional value of so many ingredients, let's introduce the production steps of this dish: in order to make it easier and save time, we directly prepared half a three-yellow chicken, a handful of dried mushrooms, green onions and ginger.

No.1 celebrity chef mushroom stew chicken

You can also add appropriate amount of Lycium barbarum and red dates when stewing soup, which can be added according to your own taste. First, wash the Sanhuang chicken with clear water, cut it into small pieces with a knife to facilitate stewing, and then put it in a basin for later use.

No.1 celebrity chef mushroom stew chicken

Take a short piece of onion and cut it into horseshoe-shaped pieces, and a small piece of ginger and cut it into oblique pieces, and put them together in a material bowl.

No.1 celebrity chef mushroom stew chicken

Take out a handful of dried mushrooms from the roots, and then put them in a basin for later use. It is best to use warm water when soaking, which usually takes about an hour.

No.1 celebrity chef mushroom stew chicken

Let's start boiling water in the pot. Add a little cooking wine to the pot first to remove the fishy smell of chicken. After the water is boiled, adding a little salt can increase the bottom taste of chicken and also play a role in sterilization.

No.1 celebrity chef mushroom stew chicken

Then put the cut chicken pieces in and blanch for two to three minutes. When the chicken is completely undercooked and there is no bloodshot on the chicken, it can be poured out and drained for later use.

No.1 celebrity chef mushroom stew chicken

Prepare a casserole, add a proper amount of water in advance, add onion, ginger and soaked mushrooms after the water boils, add a little salt and cook for about one minute.

No.1 celebrity chef mushroom stew chicken

Then pour in the cooked chicken pieces. When the water boils again, switch to low heat, cover the pot and stew for an hour or two. If there is enough time, it is best to stew for two hours, which will taste better.

No.1 celebrity chef mushroom stew chicken

When stewing, if there is less soup, you can add appropriate amount of boiling water. After the chicken is stewed, pour the chicken soup into the basin for later use.

No.1 celebrity chef mushroom stew chicken

Then put the chicken pieces into the colander and pick up the cooked onion slices and ginger slices with chopsticks, so that the soup tastes better.

No.1 celebrity chef mushroom stew chicken

Then pour the chicken pieces into the chicken soup and add a little coriander to decorate. If you don't like coriander, you can leave it alone.

No.1 celebrity chef mushroom stew chicken

Ok, here, this nutritious and delicious stewed chicken with mushrooms is ready. It may take several hours to make this dish well. When you are free or have a rest, you can try it yourself and wait until the chicken is ready.