The water content of rice flour exceeds the standard. According to the investigation and test by the Food Administration, the rice flour of Yiwei Company was unqualified because of the excessive moisture content, and was asked by the Administration to stop the investigation. Yiweiyin rice noodles stopped production because of excessive moisture. The original intention of Yiwei brand is "snuggling", that is, letting the baby snuggle in the mother's arms, which shows the concept that Yiwei complementary food takes the baby as the center and cares for the baby's growth and health.