1, West Lake Longjing. West Lake Longjing, the top famous tea in China, is a green tea produced in the mountains around the West Lake in Hangzhou, Zhejiang Province. It is famous for its green color, rich fragrance, mellow taste and beautiful appearance. The history of tea production in the mountains of West Lake has been thousands of years, and it was famous in the Tang Dynasty. Longjing tea is flat, with straight and sharp shape, delicate leaves, neat strips, uniform width, green in color and yellow in color, smooth and even in hand, with one bud, one leaf or two leaves, the bud is longer than the leaf, and the bud leaves are even into flowers, small and exquisite, and lifelike.
2. Dongting Biluochun. Biluochun has a history of 1000 years. It is produced in Biluochun of Biluofeng in Dongting Mountain, Taihu Lake, Suzhou, Jiangsu Province, and is one of the famous green teas in China. Dongting Mountain has a mild climate, fresh air, warm in winter and cool in summer, which provides a unique environment for the growth of tea trees, and also makes Biluochun tea form unique quality characteristics. Biluochun tea is slender, with silver buds exposed, one bud and one leaf. The buds are curly with white hairs and the leaves are curly turquoise. The folk judge "Biluochun" in this way: "The steel wire is spiral, and the whole body is tender and fresh."
3. Xinyang Maojian tea. Xinyang Maojian Tea is a famous tea in Henan Province. It has always been famous at home and abroad for its unique style of "fine, round, bright, straight, white and luxurious, high in fragrance, strong in taste and green in soup". In the Tea Classic written by Lu Yu of Cha Sheng in the Tang Dynasty, Xinyang was listed as one of the eight major tea-producing areas in China, and Xinyang Maojian Tea became a representative of high-quality green tea in Henan Province.
4. Junshan Silver Needle. Junshan Yinzhen is one of the famous yellow teas in China. Junshan tea began in the Tang Dynasty and was included in tribute tea in the Qing Dynasty. Its growing environment is fertile soil, mostly sandy soil, with high relative humidity, which is also the suitable environment for tea tree growth. The finished tea buds are robust, uniform in length and size. The inner surface of the tea buds is golden yellow, and the outer layer is completely exposed, and the package is solid. The tea buds look like silver needles, which is called "gold inlaid jade".
5. Luan melon slices. Lu' an melon slices, also known as slice tea, are a special kind of green tea, which is produced in Dabie Mountain area of Lu' an City, Anhui Province. It is called "Luzhou Lu' an Tea" in Tang Dynasty and is a famous tea. In the Ming Dynasty, it was called "Luan Guapian", which was the top grade and the best tea. Qing dynasty paid tribute to tea for the court. Lu 'an melon chips are well-known at all times and in all countries, not only because of their quality advantages, but also because of their unique origin and technology.
6. Huangshan Mao Feng. Huangshan Mountain is one of the natural scenic spots with beautiful scenery in China. It is full of fog and fairy dust all year round, and the peaks are exposed above the clouds, like islands in the clouds, becoming a sea of clouds. The famous green tea Huangshan Mao Feng Jiusheng was born in this blurred mountain. Huangshan Mao Feng is produced in Huangshan (Huizhou) area, so it is also called Huizhou tea. Created by Xie Yuda Tea House in Guangxu period of Qing Dynasty. Every year, in Qingming Grain Rain, the plump and tender buds of improved tea varieties "Huangshan Species" and "Huangshan Daye Species" are selected and fried by hand. The tea is slightly curly in shape, like a sparrow tongue, yellowed in green, with silvery hair exposed and golden fish leaves (commonly known as golden slices).
7. Qimen black tea. Qimen Black Tea, referred to as Qihong for short, is a fine product in black tea. It is produced in the southwest of Anhui Province. It is brownish red in color, tight, thin and even in appearance, fragrant in substance and fragrant with honey fragrance. It has a strong taste, and it is known as the queen of black tea even if fresh milk is added.
8, Duyun Maojian. Duyun Maojian, also known as "White Maojian", "Fine Maojian", "Hook Tea" and "Quetongue Tea", is a special green tea in Guizhou, which is produced in Duyun City. The shape of the rope is tight, slender and curly, and the color is green. The fragrance is high, the taste is fresh and strong, and the leaves are light green, even and bright. It tastes good, and also has many functions and functions, such as promoting fluid production to quench thirst, clearing heart fire, improving eyesight, refreshing mind, removing greasy food, inhibiting atherosclerosis, reducing fat and weight, preventing cancer, preventing scurvy and protecting radioactive elements.
9. Anxi Tieguanyin. Anxi Tieguanyin has a long history and is known as the king of tea. It is one of the famous green teas in China. It is between green tea and black tea. Its leaves are as thick as iron, beautiful as Guanyin, mostly spiral, and have a natural orchid fragrance. The soup is clear, golden, mellow and sweet, and it still has a lingering fragrance after being brewed many times.
10, Wuyi Rock Tea. Wuyi Rock Tea is produced in Wuyi Mountain, a famous mountain in northern Fujian. The tea tree grows in the rock peak, with the fragrance of green tea and the sweetness of black tea. It is the best oolong tea in China, and its main varieties are Dahongpao, Narcissus and Cinnamon. The most famous Wuyi rock tea is Dahongpao tea.