Top ten famous foods in Zibo: Boshan Four Four Seats, Zhoucun Shaobing, Big Pot Whole Lamb?, Braised Fish Lips, Boshan Tofu Box, Sauce Duck, Boshan Barbecue, Zisichuan Pancakes, Boshan Crispy Fish Pot and Zichuan Pork Shaobing.

1. Boshan Four-Four Seats

The so-called "Four-Four Seats" are generally a banquet classified according to dishes. Four flat plates can be used for eight people at a table. There are four types of food, four types of food, and a total of sixteen dishes. The banquet is very particular about both the content and the serving procedures. It mainly has the following characteristics: first, it pays attention to soup making; second, it pays attention to the procedure and content; The third is to pay attention to the etiquette and the meaning of the dishes; the fourth is to pay attention to the color of the tableware.

2. Braised fish lips

It is a famous specialty dish in Zibo. The method is to cut the fish lips into large pieces, slice the winter bamboo shoots, cook them separately in boiling water, remove them and pour them into the broth. Add cooking wine, salt, monosodium glutamate, sugar, sugar color, fish lips, shiitake mushrooms, and winter bamboo shoots, bring to a boil, and thicken with water starch. Serve. The characteristics of this dish are that the gravy is bright and red, the fish lips are soft and smooth, and it is delicious and fragrant.

3. Zi Sichuan pancakes

The main method of Zi Sichuan pancake shop is to spread tofu, vermicelli, dried shrimps, minced green onions, leeks and condiments in millet pancakes. The stuffing is baked over a fire, and customers sit by the stove and eat it while it is being baked. It is crispy and delicious; Zichuan pancakes are made exclusively from Dongshanli millet, because Dongshanli millet has large grains, rich color, and sweet fragrance due to good water and soil. As the saying goes, it is called "you" oily".

4. Boshan Crispy Fish Hotpot

Crispy fish hotpot is the most famous dish with Boshan folk characteristics. During the Chinese New Year, almost every family makes a crispy pot, so it is also called "New Year's dish". When guests come, a plate of crispy pot is served with wine and food, which is quick and convenient. Neighbors, relatives and friends also have the habit of giving each other gifts and tastings, and they all say, "Try the crispy pot I made." The implication is that Boshan's crispy pot is "who can match me?"