1, neutral milk beverage. Neutral milk beverage is made of water and milk as the basic raw materials, and other flavor accessories, such as coffee, cocoa, fruit juice, etc., are added, and then color and fragrance are mixed to make drinking milk. Where the protein content is not less than 1.0%, it is called milk beverage.
2. Acidic milk beverage. Acidic milk drinks include fermented yogurt drinks and blended yogurt drinks. Fermented milk beverage refers to a product made from fresh milk or dairy products by fermentation, adding water and thickening agents and other auxiliary materials. The blended yogurt drink is a product made from fresh milk or dairy products with water, sugar solution and sour agent.
Requirements for milk-containing beverages
Besides fresh milk, the ingredients of this milk drink generally include water, sweeteners, fruity agents, etc., and water often ranks first (the state requires that the ingredients in the ingredient list should be listed in order from high to low).
The milk content of milk-containing beverage shall not be less than 30%, that is, the water content shall not be higher than 70%. Because milk-containing drinks are not made of pure milk, the nutritional value cannot be compared with pure milk.
Reference to the above content? Baidu Encyclopedia-Milk Beverage