simple

30 minutes

original flavour

deep-fry

Composition details

condiments

One side of zucchini, 50 grams of eggs.

condiments

Garlic oil, salt and sesame oil.

Steps of making zucchini cake

1.

A photo of ingredients, garlic forgot to enter the mirror?

2.

Shred zucchini

3.

Put an egg, 50g flour and a proper amount of salt in a bowl.

4.

Add water and stir well. Don't add too much water, just make it thicker.

5.

Put the zucchini into the batter and stir well.

6.

Spread out into small cakes and fry on both sides.

7.

Beat garlic into garlic juice and mash it into garlic paste.

8.

Add the right amount of salt, sesame oil and boiling water, or you can adjust it to your favorite taste according to your personal preference.

9.

The finished picture, the taste of childhood, is delicious and touching.