The best way to eat walnut oil is to add it to the brewed beverage as a seasoning, stir-fry and cook it, and mix it with cold salad as a seasoning.

1. Add to the brewed beverage for drinking: directly pour walnut oil into milk, yogurt, honey and fruit juice to make the beverage more nutritious.

2. As a condiment: walnut oil is added to the prepared soup, noodles, stuffing, fried beef granules and seasonings to make the walnut flavor unique and the nutrition more diversified.

3. Hot cooking: It can be mixed with other edible oils (such as soybean oil, corn oil, peanut oil, etc.). ) in the ratio of 1: 4, and don't use fire. The temperature is controlled below 160 degrees, that is, the oil is 80% hot.

4. Assorted cold salad, etc. Such as cucumber, salad, pineapple, fruit salad, etc. Pour the walnut oil directly into the dish and stir it to eat.

5, used as a flavoring agent: directly use walnut oil as a flavoring agent like ketchup, such as dipping bread. Walnut is rich in flavor and nutrition.